More than 30 businesses have written to the environment secretary calling for mandatory reporting of wasted food
Food companies should have to report how much they throw away as a first step towards reducing the vast amounts of edible food squandered in the UK, a group of prominent businesses have said.
About a third of the food produced globally every year is binned, much of it before it reaches the consumer at a cost of almost £22bn annually to the UK economy.
Continue reading… World news | The Guardian
